Baking History

A Taste For The Past

Sugar High Fridays #50: The Roundup

Posted by bakinghistory on December 26, 2008

shfrolledcakesroundup

Thank you to all participants who contributed wonderful recipes on the theme of rolled cakes and to Jennifer of The Domestic Goddess for founding this wonderful event and the opportunity to host this edition of Sugar High Fridays.

I received each submission with great anticipation and enjoyed reading every one of them. Some were from bloggers I know and some from others that I am glad to have discovered and that I will keep reading. Some recipes are simple and some more elaborate, yet all of them are scrumptious and worth trying. Thank you!!

ivy-lemon-or-orange-chocolade-roulade -Ivy of  Kopiaste.. to Greek Hospitality made not one but two wonderful rolled cakes, with flavors inspired by the classic nursery rhyme The Bells of -St. -Clements, orange and lemon.

-Location:  Athens, Greece

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shfpoppyseedlori-Lori Ann of Lipsmacking Goodness made a wonderful Slovak Kolacky, a traditional Polish Christmas treat  using her own family heirloom recipe. The -roll is made with yeasted dough and filled with poppy seed.

-Location: Rochester NY, USA

-Language:   English

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jennysmall-Jenny of JKitchen.Log made a very elegant rolled sponge cake with a pistachio-cream cheese filling and red currants.

-Location: Melbourne, Australia

-Language:   English

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renato-bolo-de-rolo-shf-Renato of Sugar Nut made Bolo de Rolo, a traditional Brazilian rolled cake, from the region of Pernambuco State. This cake is different from usual -rolled cakes since its layers are very thin and the final texture is particularly pleasant thanks to the ratio of cake and filling, usually guava jam.

-Location: São Paulo, Brazil

-Language: English

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aquadaze1-dscn1561-Aquadaze of Served with Love made a beautiful classic Yule Log, filled with strawberry jam and frosted with chocolate ganache.

-Location: Singapore

-Language: English

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artusi-roll1- I made a chocolate sponge cake with a seedless raspberry jelly filling and a nice sprinkle of confectioners’ sugar on top.

-Location: Massachusetts, USA

-Language: English

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The copyright of each photo belongs to the respective author


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