Posted by bakinghistory on June 8, 2008
For several weeks I just could not afford the time to bake and blog about it. I wish to thank here all of you who kept visiting Baking History, leaving comments and linking to recipes that you tried and liked. And all of you who wrote to me to let me know my posts were missed. During these past weeks I also received two awards from fellow bloggers Laurie of Mediterranean Cooking in Alaska (ENMAPYMMD Award: for best use of historical recipes) and Miri of Room for Dessert (Excellence Award). Thank you! It meant a lot to me to know that so many people cared and I am delighted to be back to blogging.
The painting above shows a Spring garden: on May 23, last year, I opened this blog. It has been so much fun to share old recipes and to get to know so many talented food bloggers from all over the world who inspired me to continue blogging.